Fungi Foraging & Cook-Up
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Thursday 6th October @ Tilton House
Tilton House's annual fungi forage Anne Yarrow, Mycologist, will take you on a two--hour forage through woodland and downland to discover the hidden treasures available all around. After filling your baskets, return to the woodland yurt to cook-up a delicious lunch with resident chef, John Bayley.
Date: Thursday 6th October
Time: 10am - 2pm
Ticket Info: £45
Venue:
Tilton House
Firle
East Sussex, BN8 6LL
www.tiltonhouse.co.uk
